Shree Ashapuri Dairy started as a small neighbourhood dairy shop in 2005, with a simple promise: sell only what you'd be happy feeding your own family. That promise — fresh milk, honest measures and real ingredients — is still at the heart of everything we do.
Over the years, what began with just milk, curd and ghee grew into a name people trust for paneer, khoya and a wide variety of traditional mithai, and later into a dependable partner for weddings and functions across the community.
Shree Ashapuri Dairy opens its doors as a small dairy shop, built on fresh milk, curd and ghee.
Paneer, khoya and a growing range of traditional sweets are added, made fresh in-house every day.
Families start turning to us for weddings and functions — basundi, aamras and shrikhand made in bulk.
A trusted local brand with 2000+ happy customers, now bringing that same quality online and closer to more homes.
Two brothers, one shop, and a shared vision that built this brand from nothing.
Alongside his brother, Amritkumar helped build Shree Ashapuri Dairy from the ground up — starting small and growing it, batch by batch, into a name the community relies on.
Sureshkumar has been equally hands-on in the journey, focused on the quality and consistency that keeps families coming back, function after function.
What started as a modest dairy counter run by two brothers has grown into a shop trusted for everyday essentials and life's biggest celebrations alike. Looking ahead, Amritkumar and Sureshkumar are focused on expanding Shree Ashapuri Dairy further — reaching more homes, taking on more wedding and bulk orders, and bringing the same trusted quality to a wider community.
